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rhubarb vanilla macadamia crumble

Well, we are officially halfway through the week, just that bit closer to the weekend, and I know dessert is on your mind. If you are as food-mad as I am, weekends mean one thing and one thing only. Cooking time! Having more time and less pressure than you have on weeknights means that you can get the creative juices flowing and whip up something delicious. If you want to…

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white peach and raspberry sangria

So, summer is officially upon us. I am in England for the moment, and in traditional English fashion, I can’t help but start the conversation with the weather, typical Brit. Anyway, the evenings are drawing out longer and longer, giving us so much more time to enjoy one of the best things about summer…cocktails! Just picture yourself sat outside, watching the sun dip down, with an icy glass of white…

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